Our Luxe Pearl Tower Cake is a statement wedding cake featuring four or more tiers, detailed vintage piping, edible pearls and a soft lustre finish. Created in our Wallsend studio for weddings across Newcastle, the Hunter Valley, Port Stephens and the Central Coast.
Available from four tiers upwards, these cakes offer height and presence across a range of serving sizes, making them suited to intimate weddings as well as larger celebrations.
Pricing reflects the number of tiers, internal support and time involved in decorating each tier, as well as the serving size.
Please note
Tier heights and proportions are carefully considered for each configuration.
Every cake is handcrafted, so subtle variations in piping and pearl placement are part of the finish.
Serving estimates are a guide and depend on how the cake is sliced.
Size & Serving Guide
Based on 1″ × 2″ dessert slices.
4 tiers
4″ + 5″ + 6″ + 7″: approx. 42 serves
5″ + 6″ + 7″ + 8″: approx. 58 serves
4″ + 6″ + 8″ + 10″: approx. 80 serves
6″ + 8″ + 10″ + 12″: approx. 130 serves
5 tiers
4″ + 5″ + 6″ + 7″ + 8″: approx. 66 serves
6 tiers
4″ + 5″ + 6″ + 7″ + 8″ + 10″: approx. 100 serves
Larger configurations and custom designs are available by enquiry.